Common Dishes   Pictures  Nutritional

Appetizers	Traditional Entrees
Spring or Egg Roll	1 Kung Pao: Chicken, Beef, Seafood, Vegetable
Crab Puffs	2.   Sweet & Sour: Pork, Chicken or Shrimp
BBQ Pork or Spare Ribs	3 Orange: Chicken, Beef or Pork
Fried Shrimp	4 Twice Cooked: Chicken, Pork
Fried Wontons	5.   Sesame: Chicken, Beef
Pot Stickers	6.   Mu Shu: Chicken, Beef, Pork or Shrimp
Chicken Wings	7 Mongolian: Beef, Chicken
Chicken or Beef Skewer	8.  Teriyaki Chicken
Soup	9. Moo Gao Gai Pan
Egg Flower Soup	10 Szechwan: Pork, Chicken, Beef and Seafood
Hot and sour soup	11. Chop Suey: Chicken, Beef or Pork
Wonton soup	12 Yui Shan Combination
House noodle soup	13 Curry: Chicken, Beef, Seafood
Rice Noodle	14. Walnut Shrimp
Fried Rice with: Pork, Chicken, Shrimp	15.  Lobster Sauce with Shrimp
Egg and Bean Sprout Fried Rice	16 Ma Po Tofu or Family Tofu
Lo Mein (soft noodle) with meat	17.  Stir-fried Vegetable with Meat i.e. Beef Broccoli
Cantonese Noodle with meat	18.  Egg Foo Young with Meat or no meat
Cantonese Chow Fun with meat	19.  Cashew or Almond nut with meat
Singapore Noodles	20.  Roasted Duck or Peking Duck

=Spicy dish. If needed, please ask the wait staff if the dish can be cooked without spices.

        = Low-Carbs